Ispaghula husk seeds are used commercially for the production of mucilage. It is mainly used as a dietary fiber to relieve symptoms of both constipation and mild diarrhea, and occasionally as a food thickener. The plant is cultivated or gathered to obtain the seeds for medicinal use. Ispaghula husk is used without further processing or as preparations obtained by powdering the seed coats.
How To Use
- Take ispaghula husk with enough water as directed by your doctor.
- Take this product regularly to get the most benefit from it.
- To help you remember, take it at the same time each day.
- Follow the diet plan recommended by your doctor or dietician.
- Dosage is based on your medical condition and response to treatment.
- Do not increase your dose or take this product more often than directed.
Expert Advice
Avoid exposure of ispaghula husk to excessive natural or artificial light to avoid photosensitivity. Do not increase the quantity than prescribed by the doctor. If the condition persists or worsens, or if you think you may have a serious
medical
problem, get medical help right away. Keep it out of the reach of children. Store it at room temperature. Keep it away from sunlight.
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